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Menu > Hot & Cold Buffet Dishes
- Fillet of Beef Stroganoff
with Rice & Tomato Chutney
- Chilli con Carne (Beef)
with Rocket & Creme Fraiche
- Beef, Tarragon Shallot Casserole
with rice
- Murphys Beef Casserole ( made from corks famous stout!)
- Spaghetti Bolognese
with Parmesen Shavings
- Shepards Pie
- Hot or Cold Sirloin of Beef
with Horseradish Cream
- Chicken or Lamb Fruit & Coconut Curry (Mild)
with Saffron Rice, Bananas, Raita & Puppodums
- Chicken Tandori
with fresh fruit and cous cous
- Chicken Satay Kebabs
with black grapes
- Chinese Chicken with Sweet Vegetables
roasted in honey and rice wine
- Chicken & Leek Casserole
with Rice
- Griddled Chicken Provençale
with Rice
- Lamb and Apple Korma
- Fish Kedegree
- Fish Pie
- Fresh Prawn Curry (Mild)
with Basmati Rice, Bananas, Riata & Puppodums
- Poached Salmon (Hot or Cold)
with Lemon Mayonnaise, Caper Berries
- Monkfish wrapped in Parma Ham
with Lemon & Olives
- Roast Kassler
(traditionally Smoked Loin of Ham)
- Beef Lasagne
- Wraps & Pancakes
with varous fillings
- Seafood Pilaff
- Chicken Satay
with black grapes
- Vegetarian Provençale
with chick peas and parsley (All dishes can be done meat & gluten free.)
- Pork Belly
stuffed with oregano & fried cabbage
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